LA CANAILLE TOQUÉE

Active companySociété à responsabilité limitéeBE 0669.851.514

Registered officeAywaille

Founded2017

Headcount1,6 ETP

Locations1 establishments

Contact Visit website Add to a list

Product universe
10.712 · Fabrication artisanale de pain et de pâtisserie fraîche

Full profile available
Digital identity, team, product visuals and detailed analysis are in the complete view.

Identity, activity, filings and a two-year financial snapshot — like the public profile.

Company summary

Not provided

Gross margin 2024

88.5 k€

-20 % year on year

Net result 2024

-2.5 k€

Positive result

Headcount

1,6 ETP

1 à 4 travailleurs

Establishments

1 municipalities

Activities and NACE codes

Every code, not only the principal activity.

All NACE codes

Fabrication artisanale de pain et de pâtisserie fraîche (10712)

Visuals

Logo, products and brand world.

Full profile available
Digital identity, team, product visuals and detailed analysis are in the complete view.

Legal publications

Official sources, with a link to the detail.

Belgian Official Gazette — eJustice Deeds, articles, appointments Open Central Balance Sheet Office — NBB Financial analysis and latest accounts Open Establishments Operating sites · 1 Open Social security NSSO size band and employer file Open

Map and locations

Registered office and establishments.

HQ Sites 1 · 1 municipalities

Establishment list

HQ · Aywaille

Rue Nicolas Lambercy 28, 4920 Aywaille

Establishment unit 2.263.781.644 · Since 2017-04-15

Activities at this site

10.712 · Fabrication artisanale de pain et de pâtisserie fraîche1072001 · Fabrication de biscottes, de biscuits, de pains d'épices, etc47.241 · Commerce de détail de pain et de pâtisserie (dépôts)1071101 · Fabrication industrielle de produits de boulangerie principalement destinés à être livrés au commerce de détail, horeca, etc: pains, gâteaux, tartes et autres produits frais ou surgelés10.820 · Fabrication de cacao, de chocolat et de produits de confiserie47.252 · Commerce de détail de boissons, assortiment général47.242 · Commerce de détail de chocolat et de confiserie1071102 · Fabrication de pâtes destinées à la cuisson

Show 2 more

1072002 · Fabrication de pâtisserie et de gâteaux de conservation (à l'exclusion des produits surgelés)10.520 · Fabrication de crèmes glacées et autres glaces alimentaires

Source BCE / KBO

Financial analysis

Ratios, structures, last two years and commentary.

See moreFinancial year 2024

Total assets138.0 k€-13 %

Equity51.8 k€-5 %

Liabilities86.2 k€-17 %

Cash73.5 k€0 %

Solvency38 %+12 %

Liquidity1.37-4 %

ROE-5 %-112 %

Customer payment term0 d-100 %

Last two years

	2024	2023	Trend
Gross margin	88.5 k€	110.3 k€	-20 %
Net result	-2.5 k€	22.3 k€	-111 %
Equity	51.8 k€	54.2 k€	-5 %
Liabilities	86.2 k€	104.4 k€	-17 %
Cash	73.5 k€	73.4 k€	0 %

Team and key contacts

Directors, legal representative and link to the company profile.

Full profile available
Digital identity, team, product visuals and detailed analysis are in the complete view.

The member view goes further

Strengths/weaknesses radar, eJustice events, offers, emails and detailed financial analysis.

No quote. Credits are charged at the end, only for what was actually retrieved.

Open sales view Open candidate view Open finance view Become a member

Available credits: —

Key takeaways

Not provided

Products, what the company does, opportunities, events and key people.

What the company does

Offers, origin and prospecting angles.

Purpose

Not provided

Origin

Not provided

Founders

Not provided

Key registration

10.712 · Fabrication artisanale de pain et de pâtisserie fraîche

Flagship offers

Not provided

Full profile available
Digital identity, team, product visuals and detailed analysis are in the complete view.

Visuals

Logo, products and brand world.

Full profile available
Digital identity, team, product visuals and detailed analysis are in the complete view.

Contact details

Phone and email found on the website or Google.

Full profile available
Digital identity, team, product visuals and detailed analysis are in the complete view.

Team

People identified on the company website.

Full profile available
Digital identity, team, product visuals and detailed analysis are in the complete view.

Events

Summary, status and source document.

Full profile available
Digital identity, team, product visuals and detailed analysis are in the complete view.

Headcount, workplaces, social balance and people you would meet.

Candidate reading

What a candidate can already see before applying.

Full profile available
Digital identity, team, product visuals and detailed analysis are in the complete view.

Workplaces

Registered office and establishments.

HQ Sites 1 · 1 municipalities

Establishment list

HQ · Aywaille

Rue Nicolas Lambercy 28, 4920 Aywaille

Establishment unit 2.263.781.644 · Since 2017-04-15

Activities at this site

Show 2 more

1072002 · Fabrication de pâtisserie et de gâteaux de conservation (à l'exclusion des produits surgelés)10.520 · Fabrication de crèmes glacées et autres glaces alimentaires

Source BCE / KBO

Team and key contacts

Directors, legal representative and link to the company profile.

Full profile available
Digital identity, team, product visuals and detailed analysis are in the complete view.

Structure, ratios and multi-year analysis.

Financial analysis

Ratios, structures, last two years and commentary.

Financial year 2024

Total assets138.0 k€-13 %

Equity51.8 k€-5 %

Liabilities86.2 k€-17 %

Cash73.5 k€0 %

Solvency38 %+12 %

Liquidity1.37-4 %

ROE-5 %-112 %

Customer payment term0 d-100 %

Last two years

	2024	2023	Trend
Gross margin	88.5 k€	110.3 k€	-20 %
Net result	-2.5 k€	22.3 k€	-111 %
Equity	51.8 k€	54.2 k€	-5 %
Liabilities	86.2 k€	104.4 k€	-17 %
Cash	73.5 k€	73.4 k€	0 %

Detailed financial analysis

Trends, ratios and a reading of the retrieved years.

Full profile available
Digital identity, team, product visuals and detailed analysis are in the complete view.